Bündner 'Bergkäse' - Grisons Alpine Cheese

Mountain air and the herbal and floral meadows make the milk in Grisons extremely flavoursome. The cheese owes its fine yet flavoursome taste to this speciality. Here in Grisons, we don’t keep it a secret: Bündner Bergkäse is made from pure, flavoursome mountain milk in alpine dairies lying some 1,000 metres above sea level.

Containing the very best that grows in the highlands of Grisons (or Graubünden) just once a year and that is contributed by traditional small companies from 30 valleys. As a result, Bündner Bergkäse is the crowning glory on any cheeseboard and will add a refreshing tangy flavour to any salad. When heated, it lends sauces, soufflés and gratins a hearty note. And, when served on stuffed or baked vegetables, it tastes as delicious as it does on all kinds of meat dishes.

Nutrition Information (per 100g)

Energy:                  375 kcal
Total fat:                      30 g
- Saturated fat:           18 g
- Trans fat:                    0 g
Protein:                        27 g
Carbohydrates:         <0.1 g
- Sugars:                    <0.1 g
Sodium:                       1.5 g

Ingredients:
milk, table salt, cultures

Allergen information: This product contains milk

This product is shipped fresh from Switzerland and was never frozen. Keep refrigerated (4 -7°C)