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Thomy - Mustard Delikatess Senf "Mild"
This Thomy mustard is mild-spicy, and is the most popular mustard in central Europe. Produced according to the original recipe using high quality ingredients. The yellow and brown mustard seeds are slowly and gently milled to increase the product quality. This product contains no preservatives and is excellent with sausages and BBQs, marinades, salads and sauces. Roulades and goulash dishes get the spicy addition from this mustard. Excellent also with eggs, fish and vegetables.
In 1907, 'Helvetia' became the first company to produce mustard on an industrial scale in Switzerland. Its mustard was sold in bulk in large stoneware pots under the 'Langenthaler Senf' brand. Subsequently renamed 'Thomi’s Langenthaler Senf', the brand was eventually registered under the name Thomy’s Senf in 1930, with the ‘i’ being replaced with a ‘y’ in Thomy to make it a more internationally marketable name. Hans Thomi, the founder of Thomi & Franck SA also decided to sell his mustard in a tube to set it apart from that of his competitors. Thomy has been voted among the twenty most popular Swiss brands for the last ten years, demonstrating its popularity in Switzerland.
Nutrition Information (per 100g)
Energy: 102 kcal
Total fat: 5.6 g
- Saturated fat: 0.4 g
- Trans fat: 0.1 g
Protein: 6.3 g
Carbohydrates: 3.8 g
- Sugars: 1.7 g
Sodium: 3.6 g
Ingredients:
vinegar (41%), water, mustard seeds (20%), iodized salt, sugar, spices
Allergen information: This product contains mustard seeds
Storage: Store in a dry and cool (15 - 17°C) place away from sunlight. Refrigerate after opening.
Canton of Manufacture | Basel |
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