Blog
Appenzeller "Braumeister" Rauch-Schinken
A smoked dry-cured ham specialty from the canton of Appenzell
Happy Chinese New Year of the Snake!
We wish all our customers, partners and suppliers a Happy Chinese New Year 2025
Bündner Salsiz - The traditional Swiss dried sausage from the Grisons
Salsiz, a specialty of the Swiss canton Graubünden (Grisons), is an air-dried or smoked sausage, which is well known and dearly loved
Kindschi - Bündner "Röteli"
Kindschi - A distillery with Swiss Tradition!
Bischofberger - Appenzeller Bärli-Biber
Bischofberger - Appenzeller Traditional Bärli-Biber is a true original Swiss specialty with tradition, favored by children and adults alike
Wishing you a Merry Christmas and a Happy New Year!
Swiss House Shop wishes you a Merry Christmas Holiday and a healthy and prosperous New Year
Stöckli – Enjoy a Swiss Raclette or Fondue in style!
Indulge with family and friends during the Holiday Season with a Swiss traditional Fondue or Raclette with a stylish Stöckli table-top appliance.
‘Stocki’ – The Swiss do not even call it mashed potatoes anymore…
Stocki mashed potatoes are easy to prepare, delicious, and made with real potatoes
Christmas Holidays are 'Coming to Town'
With the Holiday Season approaching Swiss House Shop brings you a vast range of exclusive gift ideas for the Holiday Season
Enjoy the perfect “Swiss Rösti”
The Swiss classic dish “Rösti” made easy – but what’s the secret?